Upcoming CT Academy Workshops
Thursday Oct 12, 2017 from 5-7pm
What’s all the BUZZ?
Join us for a FUN evening, learning about Bees and the important role they play in our ecosystem.
The evening will include a tour of beehives, education presentation and networking. Featuring appetizers and desserts by “Bees Knees Catering ” in Avon, CT
Bring your “honey”, friends, colleagues, etc. All CT Academy of Nutrition and Dietetic members who bring a NON-member will be entered into a drawing for free registration at the Spring CT Academy of Nutrition and Dietetics meeting at the Hartford Hilton.
Registration is $50 which includes continuing education credits, delicious local food and a raffle ticket for 2 gourmet baskets provided by Flamig Farm and Bee’s Knees Catering. Registration deadline October 9th.
For more information contact the CT Academy of Nutrition and Dietetics at [email protected].
Tuesday November 28, 2017 from 5-7pm
A cut above the rest
Join us for a Hands on session on Food Demonstrations. We will discuss recipe selection, preparation and practice knife skills.
Where– University of St Joseph Food lab, 1678 Asylum ave, West Hartford, CT
Space is limited to the first 30 people who register.
Registration is $50 and proceeds will go towards the Polly Fitz Scholarship fund.
Registration will be available soon