CT Academy of Nutrition and Dietetics

 

 

Licensure – What Every RD Needs to Know

Licensing of dietitians and nutritionists protects the public health by establishing minimum educational and experience criteria for those individuals who claim to be experts in food and nutrition. The state has an obligation to protect the health and safety of the public, and the licensing of dietitians and nutritionists is consistent with this obligation.

Academy of Nutrition and Dietetics’ Policy Initiatives and Advocacy team is collectively working to improve the understanding of licensure, encourage member engagement, maintain professional standards, and enhance Academy of Nutrition and Dietetics/affiliate relationships. The team is working to improve understanding of the value of dietetics licensure and the value of the RD for target audiences.

To help our members better understand this issue and take ownership of maintaining the professional standards of dietetics, please check out the following links and resources.